Imperiia: a spatial history of the Russian EmpireMain MenuAboutDashboardsData CatalogMapStoriesGalleriesGamesWho said history was boring?Map ShelfTeach Our ContentCiting the ProjectKelly O'Neilldc20b45f1d74122ba0d654d19961d826c5a557f5The Imperiia Project // Davis Center for Russian and Eurasian Studies, Harvard University
Duchesse d'Angouleme pear
12022-06-30T12:10:56-04:00Kelly O'Neilldc20b45f1d74122ba0d654d19961d826c5a557f596Identified in 1809; date of introduction into Russia unknown. This pear is widespread in Podolia, the southern coast of Crimea, and the Caucasus. It is sensitive to frost and thus Kiev to is far north for this variety. It ripens in mid-September and travels well. A popular table fruit.plain2022-07-12T14:51:50-04:001860 - 1906Atlas plodov (1906) vyp. 2, no. 44Kelly O'Neilldc20b45f1d74122ba0d654d19961d826c5a557f5
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12022-06-27T22:04:52-04:00Kelly O'Neilldc20b45f1d74122ba0d654d19961d826c5a557f5The Tasting BoardKelly O'Neill78or, "The Atlas of Fruits"structured_gallery2022-07-12T17:28:30-04:00Kelly O'Neilldc20b45f1d74122ba0d654d19961d826c5a557f5